By Ashley Buckowing Strawberries are not just another fruit in Iowa. Just like apples, many people look forward to the opportunity to walk through the fields on a sunny afternoon ...
It is much more than you might think. By Jim Duncan God, and the most recent Ice Age, blessed Iowa with the best soil on earth for growing good things to eat. After World War II, though, once diverse and sustainable farms were plowed in the service of corn and soybeans. As a result, the […]
By Jim Duncan The winter quarter brought a perfect storm of food chaos to the world. For the first time in history, the number of people living in cities outnumbered those living in the countryside. Food inflation reared its ugly head in the third world. The Goldman Sachs commodity index soared by 77 percent in […]